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What if, thanks to Sanders, livestock farms could reduce their carbon footprint? 

In France, livestock farming accounts for 45.5 MT of CO2 eq, or around 11% of the country’s GHG emissions. The good news is that solutions do exist to support the transition to more sustainable livestock farming, while improving profitability. Ophélie Jouve, Ruminant Market Manager, explains how the RumiverS project, developed by Sanders, is helping to meet this challenge.

What is RumiverS' purpose? 

It stems from Avril’s raison d’être and Sanders’ CSR ambition, the first pillar of which is “Taking up the challenge of decarbonization” – with a target of reducing our emissions by 30% by 2030 – but also from that of our partner breeders.

OphélieJouve

Ruminant Market Manager, Sanders

With RumiverS, we are targeting farm sustainability through technical solutions. And - less well known - for farm profitability.  

What does this offer consist of? 

At this stage, it is aimed at ruminant breeders. It consists of a range of 9 solutions that farmers can activate à la carte, depending on their objectives: to reduce energy consumption, improve herd management or even animal feed. In this respect, we rely on an innovative tool: the SandiFeed Carbonometer, which compares the GHG (greenhouse gas) emissions of different feeding programs and identifies, on a case-by-case basis, the solutions to be implemented. It takes into account several parameters, such as the carbon footprint of foods, now displayed on bulk food labels.

RumiverS was launched in May. What were the main stages of the project? 

First we had to acculturate ourselves to the complex subject of decarbonization through an in-depth study to understand the different types of emissions and the levers for decarbonization. This enabled us to identify what, in the Sanders offer, was capable of reducing emissions. Once the levers had been identified, we trained around a hundred Sanders ruminant sales representatives to help farmers effectively decarbonize their operations. But the project doesn’t stop there. Thanks to our partnership with Mixscience, other nutritional innovations are set to appear in the years to come.

Given the current crisis facing livestock farmers, how can we get them interested in decarbonizing their operations? 

By providing concrete evidence of increased profitability, following the implementation of decarbonization solutions. This is also what SandiFeed’s Carbonometer provides through its indicators.

PhilippeManry

General Manager, Sanders

“Farmers are the first to suffer from climate change and the first to implement solutions to decarbonize”.